Eating Disorders Week: Key Activities
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Health & Social Care Articles | Eating Disorders Week: Key Activities
Eating Disorders Awareness Week (EDAW) is an annual campaign dedicated to increasing understanding, challenging stigma, and improving support for people affected by eating disorders.
In the UK, it is celebrated every year in late February or early March, led by Beat—the UK’s eating disorder charity. In 2026, Eating Disorders Awareness Week will be celebrated from 23 February to 1 March.
Each year focuses on a specific theme designed to highlight key issues, amplify lived experience, and push for meaningful change in policy, support, and public understanding.
The theme for Eating Disorders Awareness Week 2026 in the UK is “Community“.
What is an eating disorder? An eating disorder is a serious mental health condition that affects a person’s thoughts, emotions, and behaviours around food, body image, and control. It can involve restricting, consuming excessively, purging, or extreme anxiety about eating. Eating disorders impact physical and emotional wellbeing and require compassionate, early support to aid recovery.
Eating disorders are serious mental health conditions that can affect anyone, regardless of age, gender, ethnicity, or background. They are not lifestyle choices, phases, or attention‑seeking behaviours.
Conditions such as anorexia, bulimia, binge eating disorder, ARFID, and OSFED each present differently, but all can have profound physical, emotional, and social impacts.
Despite growing awareness, many people still struggle in silence.
Shame, fear of judgement, and misconceptions about what an eating disorder “looks like” often prevent individuals from seeking help early.
Eating Disorders Awareness Week challenges these myths by bringing real experiences to the forefront and reminding the public that early intervention can be life‑saving.
| Past Themes | Description |
|---|---|
| Male eating disorders | Challenging the misconception that eating disorders only affect women and raising awareness of the barriers men face when seeking help. |
| Early intervention | Emphasising the importance of recognising symptoms early and improving access to timely treatment. |
| Carers and families | Highlighting the experiences of those supporting loved ones and advocating for better guidance and involvement in treatment. |
| Binge eating disorder awareness | Increasing understanding of a condition that is often misunderstood or minimised. |
| Training for healthcare professionals | Calling for improved education so frontline staff can spot early signs and respond sensitively. |
These themes help shape national conversations, influence policy discussions, and encourage organisations to reflect on how they support people affected by eating disorders.
Current estimates suggest at least 1.25 million people in the UK are living with an eating disorder at any one time—around 2% of the population. Surveys by Beat Eating Disorder also indicate that up to 6.4% of adults show some signs or symptoms of an eating disorder, even without a formal diagnosis.
Eating disorders disproportionately affect younger people, particularly those under 25:
OSFED (Other Specified Feeding or Eating Disorders) and ARFID account for a significant proportion of cases, particularly among children and neurodivergent young people.
Eating disorders can affect every aspect of a person’s life. Physically, they can lead to serious health complications. Emotionally, they often involve intense anxiety, guilt, or distress around food, body image, or control.
Socially, they can lead to isolation, withdrawal, or difficulties maintaining relationships. Because symptoms are not always visible, many people delay seeking help.
Eating Disorders Awareness Week encourages people to recognise early warning signs such as:
By increasing awareness, the campaign helps people feel more confident in reaching out for support—whether for themselves or someone they care about.
A major focus of the week is improving understanding among the public and the wider health and care workforce.
Many professionals, especially those in frontline roles, may be the first to notice subtle changes or hear concerns from individuals or families.
Ensuring staff feel confident, informed, and able to respond sensitively is essential. A combination of training such as dysphagia awareness and effective communication can equip staff and carers to spot issues on time.
Training, clear communication, and a non‑judgemental approach can make a significant difference in whether someone feels safe enough to seek help.
Eating Disorders Awareness Week encourages organisations to invest in education that equips staff with the knowledge and confidence to act early.
Across the UK, a wide range of activities take place during the week, including:
These activities help create a national conversation and encourage people to engage with the topic in a meaningful, supportive way.
What carers and care homes can do during Eating Disorders Awareness Week:
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